A viticultural area for American wine is a delimited grape-growing region having distinguishing features as described in the Code of Federal Regulations. These designations allow vintners and consumers to attribute a given quality, reputation, or other characteristic of a wine made from grapes grown in an area to its geographic origin. California has the most AVAs, with 138.
The establishment of viticultural areas allows vintners to describe more accurately the origin of their wines to consumers and helps consumers to identify wines they may purchase.
source: Alcohol and Tobacco Tax and Trade Bureau
PRIVATE FUNCTION MEMBERS ONLY
$95 per person ~ Limited Seating
Tasting from 6:00 – 7:30 PM
Four-Course Winemaker’s Dinner to follow
$5.00 of the event price will be donated for every person attending
to benefit the fire victims in California through Direct Relief.
May 20th, 2018 2-5 P.M—Book Signing at Helwig Winery
Helwig Winery book signing and appetizers in the wine caves. Come meet the publisher and author of Along the California Wine Trail and get a book signed by Jerry Stroud. There will be wine flights, cheeses and meats. Please order tickets on line. Sure to sell out quickly, only 45 tickets.
Follow "Along the California Wine Trail" for future book signing events, and current information regarding artwork and events in California's wine country.Liquid error: Could not find asset snippets/sh_sbve-theme-snippet.liquid